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More Scratch
Cooking |
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The National Focus on Childhood Obesity continues, and we are committed
to helping introduce more scratch made recipes to students and reduce
the number of processed foods that are served in Oconto Falls schools.
Our Fall Cycle menu begins this October with some new exciting recipes,
and will offer three choices at each Elementary school.
Offering alternate choices gives parents peace of mind that their
student will find an entree that they will enjoy, and allow us to
introduce new recipes to students.
Standards for the National School Lunch program have also been modified
to include more whole grain, legumes, fruits and vegetables. Our
menus will be changing slightly to accommodate the new standards.
We understand that changing kids eating habits cannot happen overnight,
but we feel it is our responsibility to expose children to a healthier menu, and encourage them to try new things.
Here are some photos of a few of the new entrees you will see featured
this fall. |