Chef Matt at the Minnesota Zoo

On October 1 Matt Quist , Executive Chef, Alaska Eatery & Glacier Bar, joined

local celebrity chefs as they prepared delicious and sustainable gourmet ocean and freshwater dishes, complemented with fine wines, music, and a buffet. Matt prepared Alaskan Seafood Chowder garnished with a Herb Salad and Animal Crackers.

 

 

http://eventful.com/stpaul/events/fish-first-/E0-001-023988900-2