TASTE of ART Fundraiser

Bringing Food And Art Together!



American Culinary Chefs from all over town came together and gave their time

and talents at the Doubletree Hotel, Sunday SEPT 13 at the TASTE of ART

Fundraiser. (left) EXEC CHEF Chris Dwyer at the DOUBLETREE shows Guest Chef

from TIMBERLODGE STEAK HOUSE, Corporate Chef Tim Ristow, one of the works

of art by the PRI artists, which was in the evening auction at this Annual Fundraiser.PRI-CHEF-PAUL




ACF CHEF PAUL BOOTH , who heads up the kitchen at the St. PAUL ACADEMY

meets one of the young artists whose was featured at the TASTE of ART Auction.ChefPATConway




ACF EXEC. CHEF PAT CONWAY, who directs the kitchen and dining rooms at St. Therese

Southwest Retirement Residences in Hopkins, MN. smiled as he looked over the

creative artwork featured in the colorful invitation from the fundraiser.TASTEflyer




Handout from the Auction.