Taher’s Corporate Team
Born in Iran, Bruce immigrated to the U.S. alone at the age of 19, and went on to found Taher, Inc. in 1981. More than 30 years later, Bruce still ensures Taher and its 3000-plus employees adhere to the company’s founding philosophy: every day, Taher strives to make its food unforgettable.
Judy Cameron, R.D., L.D.
As senior vice president, Judy is responsible for the operational and financial accountability of all of Taher’s food service product lines, including: child nutrition, business and industry, long-term care and assisted living, outdoor education, college, day care, and senior dining.