American Healthcare Leader took a closer look at Trent Taher, our Director of Wellness, Nutrition, and Culinary Standards.
Trent Taher
Photo: Ilisa Ailts
They go into detail about how Taher has been on the forefront of healthy school food initiatives including removing certain artificial colors, high fructose corn syrup, and artificial sweeteners. AHL also talks about the Taher Food4Life initiative and how we are constantly looking for ways to make the food we serve healthier.
