The Trip Ends. Taher Chef Trip 2016.
The Taher Chef Trip ends… now the long trip home!
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The Taher Chef Trip ends… now the long trip home!
Food Management Magazine – Taher spent 2015 continuing to concentrate on having its meals prepared in-house by professional chefs, from scratch with fresh ingredients. That culinary culture is bolstered by a program that sends its Chef Council on trips to national and international destinations to research new recipes and learn about different ethnic cuisines. Destinations […]